Banana Pudding Cupcakes. Whisk the flour, ground cookies, baking powder and salt in a medium bowl. Make pudding: In a large bowl, combine vanilla pudding, milk and sweetened condensed milk. Add the milk, vanilla and instant vanilla pudding mix.
Mix until all of the ingredients are combined. Fold in the bananas and Nilla wafers. Line cupcake pans with cupcake baking papers.
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana pudding cupcakes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Banana Pudding Cupcakes is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Banana Pudding Cupcakes is something which I have loved my entire life.
Whisk the flour, ground cookies, baking powder and salt in a medium bowl. Make pudding: In a large bowl, combine vanilla pudding, milk and sweetened condensed milk. Add the milk, vanilla and instant vanilla pudding mix.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana pudding cupcakes using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Cupcakes:
- {Get of cake.
- {Take 1 box of yellow cake mix.
- {Get 3 of eggs.
- {Make ready 2 tbsp of Banana extract.
- {Get 1 cup of milk.
- {Prepare 1/3 cup of warm water.
- {Make ready 1/2 cup of oil.
- {Get 1 box of instant banana pudding 5.1oz.
- {Prepare of pudding.
- {Make ready 1 box of instant pudding as directed.
- {Prepare 1 of chopped banana.
- {Prepare 1 tbsp of Banana extract.
- {Make ready 1 of cool whip topping.
- {Prepare 1 of sliced banana.
- {Get 1 of vanilla wafers.
In a medium bowl, combine flour, baking powder, baking soda, and salt. Add the flour mixture to the butter mixture alternately with buttermilk, beginning and ending with flour mixture. In a medium saucepan whisk together sugar, cornstarch, salt, milk, vanilla, and egg yolks. Cook over medium heat, whisking frequently.
Instructions to make Banana Pudding Cupcakes:
- start by heating oven to 350. add all ingredients together add to paperlined cupcake tin bake as direct.let cool completely.
- make pudding as directed , adding chopped banana & extract set in fridge till needed.
- cut round hole in middle up cupcake fill with pudding mixture. top with cool whip, crushed wafers & fresh banana slices and whole wafer.Enjoy.
Transfer the pudding into a serving bowl or individual cups. Lightly beat bananas and white sugar together in a bowl until smooth; add eggs, one at a time, until incorporated. Stir in flour, baking soda, and buttermilk; mix well. Pour batter into the prepared muffin cups. Fold or stir in the bananas until well incorporated.
So that's going to wrap it up for this special food banana pudding cupcakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!